INSTRUCTIONS FOR BIOCHARLIE (BIOCHAR LOG)
Thank you for your purchase and thank you also on behalf of our planet. It is clear that you are passionate about taking action to lessen the global crisis we are facing and that is most admirable. Please read through these instructions before using your BioCharlie.
The making of biochar using this process involves the hazards of working with fire and exposure to extremely hot surfaces. Never touch the handles or container while in the fire. Use a fireplace tongs if it is needed to be moved within the fireplace. Keep children away from the fire as you normally would and take all precautions to contain the fire and container safely within the hearth. Do not touch the handles/container until the following day long after the fire has died and the hearth is completely cold. This item is to be used in wood burning fireplaces, wood stoves and outdoor fire pits only. It is not meant to be used in any gas or propane fireplace or appliance. Handling of the unit requires caution as there are some sharp edges. There may also be metal shards inside the cylinder.
Please note that the end cap without the handle is not mechanically attached to the container. It is designed to be held on by friction only. Do not seal this end cap as it is needed for proper ventilation and to keep excess pressure from building up. Use care when transporting contents of the container as the end cap may loosen and become detached unexpectedly, causing contents to spill out.
Never remove BioCharlie from fire until completely cold! If the char spills out while hot it could rapidly rekindle with exposure to oxygen causing a fire, property damage, injuries, etc.
Simply open the end of the container by pulling the handle away from the cylinder. Load the cylinder with any dry biomass you desire (see ingredients below). Hardwoods make for excellent grade biochar and for that reason we recommend using kindling wood. Take a log and split it into kindling pieces with a thickness of no more than 1”. When loading the cylinder try not to stuff the material together but keep it loose and able to breathe. This will allow the heat to circulate throughout the container and cook all the biomass thoroughly. Put the end cap back on and you’re ready to go.
As indicated above any type of biomass can be used to make biochar. Whatever you use must be dry or seasoned for good results. Kindling is recommended to start out but there are many other possibilities. It is popular to use dead branches that fall from trees on your property or scrap lumber left over from building projects. You can try using wood chips, wood pellets, nut shells, grasses, cardboard, pits or seeds, etc.
Placement in the fire
You can place the BioCharlie in any location within the fire box depending on your preference. As the fire matures a bed of coals forms on the floor of the hearth and becomes very hot. For best results we have found that the container placed horizontally in the middle of the fire is optimal for cooking the char. It can be placed in the front, middle or rear of the fire box on top of the grate. The main handle on the side of the cylinder also functions as a safety feature which inhibits your BioCharlie from rolling out of the fire. The vent holes are seen in a line along one side of the cylinder and they should be oriented downward in the fire. The BioCharlie can be placed among other logs before lighting the fire or added carefully after the fire has matured.
As the heat from the fire increases, smoke will be seen escaping the cylinder through the vent holes and the seams of the end caps. The escaping smoke will become flammable and may be ignited by the surrounding flames of the fire. This gives the appearance that the metal log is burning along with the other logs in the fire, but it is the off gasses from the materials inside that are burning. The duration of an average evening fire is usually sufficient to transform the material completely to char. The biomass in the cylinder is burned partially with a lack of oxygen (a process is called “pyrolysis”) leaving charcoal instead of ashes.
Relax and enjoy
While the BioCharlie is doing its thing it is important to relax with your favorite beverage and enjoy a peaceful evening by the fire. Your enjoyment will be heightened knowing that you are helping the planet.
Removal of char
Never touch, check or remove the BioCharlie until the fire is completely out and cold the next day. When you are sure the metal is cold, carefully take the container to a place where you can empty the char without making a mess in your house. Just remove the cap and pour it out.
What to do with the char
Use the biochar as a soil enhancer for you potted plants, lawn or garden. You can place the char into a large bucket and use a flat bladed shovel to chop it up, or the end of a 2X4 to crush it into finer granules. Before chopping or crushing it, spray it down with water to keep dust under control. The raw biochar should be “charged” before being added to the soil. This is done by mixing it into some compost or even fertilizer and letting the nutrients absorb into the char. After a couple weeks the mixture of char and compost/fertilizer can be introduced to the soil. A general rule is to add biochar to a ratio of approximately 10 to 1, soil to biochar.
Fruit of your efforts
First and foremost the biochar you have made has been changed to a very stable form of carbon that will be locked away/sequestered for up to a millennium or longer. You have just ended the cycle of the material burning or rotting and being released back into the atmosphere as a greenhouse gas. Putting the char into the soil has many benefits for your plants and the earth as a whole. Here are a few:
As a final note, you could even help the planet by throwing your bio-char in the garbage. That’s right--even if it ended up in a landfill somewhere it would be put to use absorbing harmful gasses and odors while still sequestering CO2.